Scoop avocado pulp from shells into a medium bowl and mash with a fork, leaving some chunks.

Fiesta Guacamole

Servings 4

Ingredients
  

  • 3 medium avocados halved and pitted
  • 3 tablespoons fresh lime juice
  • 1 2-ounce bottle TABASCO® brand Green Jalapeño Pepper Sauce (about 1/4 cup)
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons chopped onion
  • 3 medium plum tomatoes diced
  • Salt to taste

Instructions
 

  • Scoop avocado pulp from shells into a medium bowl and mash with a fork, leaving some chunks. Gently stir in lime juice, TABASCO® Green Sauce, cilantro, onion, tomatoes, and salt.

Notes

Adapted from www.tabasco.com
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