Authentic Mexican Guacamole Recipes
Did you know? One cup of Guacamole provides 2.9 grams of protein. Avocados the main ingredient of guacamole recipes also provides all 18 essential amino acids necessary for the body to form a complete protein. The avocado’s fiber content makes the protein easier for the body to absorb, as opposed to animal protein that can be hard for some people to digest.
A taste of the tropics meets Mexico in this twist on guacamole in this Tropical Guacamole, loaded with Avocados from Mexico, Pineapple and Mango.
Cut each avocados in halves. Remove the seed and scoop out the centre portion.
This recipe was inspired by the tableside version prepared at the popular restaurant chain, Rosa Mexicano.
All you really need to make guacamole is ripe avocados and salt. After that, a little lime or lemon juice—a splash of acidity to balance the richness of the avocado. Then comes chopped cilantro, chiles, onion, and tomato, if you want. The trick to making...
In a large bowl, combine 3 tablespoons cilantro, 2 tablespoons onion, peppers, garlic and salt; mash together with a fork.
Easy guacamole recipe ‘rocks’ with zesty Ro*Tel tomatoes, onion and lime juice added to creamy mashed avocados.
Make guacamole just like Chipotle Mexican Grill does at home, its so easy to do.
Simple and delicious guacamole recipe made with avocados, lime, onion, serrano peppers, garlic, cilantro and lime.
Scoop avocado pulp from shells into a medium bowl and mash with a fork, leaving some chunks.